quite a lot of happenings for the past 1 week... shall slowly update in tis few entries...
1st of all, advance birthday celebration in Brisbane with Felicia and Philip on 25 Jan before i fly back to Singapore. we went to Casablanca @ Paddington. is a Aussie restaurant cum bar, somewhere new which i nv tried before. ambience seems good but we r the only customers! haha... food isn't tat bad but how come no customers leh? well, mayb is not really weekend? heehee... anyway, is good oso. make me feel tat we "booked" the whole restaurant for my bday! hahaha... *wishful tinking ah* i tot the food was quite okay... here r some photos we took...
some cocktail which i tried... forget the name liao... taste quite nice but become very "lime-y" after a while...
House Champagne... sweet...
Taste of Queensland (grilled lamb) - quite yummy...
Seafood & Teriyaki Chicken Triple Decker... i like the way they present tis dish.. unique & interesting... below are the close up of the different level of food...
starting from the top - some cold seafood... fresh oysters and cooked prawns...
middle level lies the jasmine rice & teriyaki chicken... 
lowest level is the fish and chips with calamari rings... one more dish which we ordered was Emu steak... but i tink i forget to take the photo of the steak... anyway, the emu steak is quite chewy. haha... not too bad...
Philip, Felicia & I @ Casablanca Restaurant...
Felicia & I with the pressie tat she gave me.. is a massager for the back.. haha... very cute looking massager ah...
Philip & I with the bday card he gave... he very mean lor! used tat card to call me "senior"! ~hmph~!after dinner, we went to Freestyle for desserts! woohoo!!!! get to eat freestyle desserts for bday and before i fly back to spore... wat else can i ask for leh? whahaha... feli, thanks for driving us there!!!
felicia & i @ Freestyle... photo taking before the cakes arrive...
my 2nd fav dessert @ Freestyle... White Chocolate Raspberry Brioche Dumplings
with chocolate dipping sauce, berries & chocolate ice cream
Felicia's choice of...Banana Fritters
with warm custard, caramel sauce & chocolate ice cream
Philip's new attempt for..Soy Special - A special dessert for lactose intolerant!
– berry, chocolate and vanilla soy ice creams with berries
– berry, chocolate and vanilla soy ice creams with berries
-- overall comment: berry ice cream taste like red bean ice cream, chocolate ice cream is very milky & vanilla soy is juz like soy bean crusted ice.. hahaha...
as we r eating, we realised tat the dumplings r very BIG!they r as big as Felicia's fist... woooo AND...
as long as Philip's fingers!!! whahaha... 
bday card from Philip & bday gift from Felicia... THANK U, guys!!! ~muackzzz~ 
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